Unit 32 Business Strategy - level 5 in business

Unit 32 Business Strategy - level 5 in busines

Task 1:

P 1.1 Asses how business missions, visions, objectives, goals, core competencies inform strategic planning

P 1.2 Analyse the factors that have to be considered when formulating strategic plans

P 1.3 Evaluate the effectiveness of techniques used when developing strategic business plans

Task 2:

P 2.1 Analyse the strategic positioning of Mulberry organisation by carrying out an organisational audit in Mulberry

P 2.2 Carry out an environmental audit for Mulberry

P 2.3 Asses the significance of stakeholder analysis when formulating new strategy

P 2.4 Present a new strategy

Task 3:

P 3.1 Analyse the appropriateness of alternative strategies relating to market entry, substantive growth, limited growth or retrenchment for Mulberry

P 3.2 Justify the selection of a strategy for Mulberry

BTEC Higher National Diploma in Business (Hospitality Management)

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